At 10:33 AM, bazu said…
Oh, I love sacred chow! I dream about their tempeh*reubens on a regular basis.
vko said...
I am a huge fan of tempeh*reubens- if you are ever in NYC, I will take you to Sacred Chow for a yummy reuben!
Oh, I love sacred chow! I dream about their tempeh*reubens on a regular basis.
vko said...
I am a huge fan of tempeh*reubens- if you are ever in NYC, I will take you to Sacred Chow for a yummy reuben!
*tem·peh (tem′pā) noun
a densely textured, cheeselike, nutty flavored plant-based protein, originally of Indonesia. Made of cooked soybeans fermented with a rhizopus fungus and used in, sandwiches, burgers, chilies, soups, salads, etc. In addition to being a heart-healthy, low-carbon protein, tempeh is an excellent source of calcium and fiber, as well as beneficial isoflavones.
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